For those wishing to give a Father’s Day gift to remember, The Merrion Hotel has put together the ultimate overnight offer that will take your father away from the pressures of life to Dublin’s most prestigious address. This package offers your father well-deserved time off with the opportunity to roam around the historic and cultural elements of this beautiful city, to unwind completely in luxurious style at the hotel itself or to take advantage of the close proximity to numerous golf courses in and around Dublin.
The Father’s Day Offer, which costs €115 (approx. GBP£83) per person sharing, offers guests overnight accommodation in an award-winning double or twin room, complete with full Irish breakfast the following morning and free car parking. Included in this package is an exclusive gift of a bottle of L’Abeille de Fieuzal wine. Bought by the Hotel’s Chairman Lochlann Quinn, The Chateau de Fieuzal property consists of approximately 118 acres of vines and makes 12,900 cases of red wine and 4,000 cases of white a year. The combination of Dublin’s most luxurious five-star hotel and Chateau de Fieuzal is the perfect marriage of exquisite taste and luxury and is sure to impress any fine wine connoisseur.
Men have slowly started to appreciate the benefits of treating themselves to spa treatments and balmy body scrubs to soothe away the stresses and strains that are symptoms of modern day living. The Merrion, Dublin houses The Tethra Spa which offers an 18m swimming pool, an Italian marble steamroom, a state of the art gymnasium and a wide range of tempting bodycare and beauty treatments to fully relax your father on his special day.
This exclusive offer is valid for 13th – 16th June 2003, is inclusive of value added tax at 13.5% and there is no service charge at The Merrion. A range of other packages are also available at The Merrion, Dublin. For further information and reservations please contact The Merrion directly on +353 1 603 0600, facsimile +353 1 603 0700, email [email protected] or alternatively via the website - www.merrionhotel.com. At time of going to press: GB £1 = €1.4.
Background on The Merrion: Opened in October 1997, The Merrion – a recipient of several awards, including Five Red Stars from the AA and the 2003 Gold Ribbon Award by RAC Hotel Services - was created from an historic row of Georgian townhouses and the eighteenth century architecture and design have been preserved throughout the hotel. The 145-room property includes twenty suites, and features state-of-the art technology thoughtfully incorporated into the period-Georgian décor. For gourmands, Restaurant Patrick Guilbaud with it’s two Michelin stars provides a superb dining experience or guests can choose the newly opened Cellar Restaurant, which offers the finest Irish ingredients, expertly prepared. Bars include the intimate cocktail bar, No 23 or The Cellar Bar set in the original wine vaults.
For more information contact:
Magellan PR on Tel: 020 8875 2850
Email: [email protected]